Looking for an easy, festive treat to make this Halloween? These no-bake Halloween cookies are spooky, sweet, and simple enough for kids to help with! Whether you’re prepping for a party, packing classroom treats, or just want something fun to make together at home, these Reese’s Bats, and Oreo Monster Cookies will definitely cast a spell.

🛒 Supplies You’ll Need:

• Oreos (orange Halloween Oreos make them extra fun!)
• Mini Reese’s Cups
• Melting chocolate (white, milk, or colored candy melts — your choice!)
• Candy eyeballs
• Halloween sprinkles
• Parchment paper, cooling rack or plate

🦇 Reese’s Bats

Step 1: Unwrap mini Reese’s Cups and set them flat-side up.

Step 2: To make the wings, gently separate a few Oreos and scrape off the cream filling. Break each cookie half into two equal pieces.

Step 3: Melt your chocolate according to package directions until smooth.

Step 4: Dip half of each “wing” piece into melted chocolate and add Halloween sprinkles.

Step 6: Let everything harden completely before attaching the wings to your bats.

Step 7: Dip the inner edge of each wing into melted chocolate and press onto the top of the Reese’s Cup to form bat wings.

Step 8: Use a small dot of melted chocolate to attach two candy eyes to the front.

Step 9: Let them harden completely before serving or packaging.

👁️ Oreo Monster Cookies

Step 1: Dip Oreos into melted chocolate in your favorite Halloween colors — orange, purple, green, or black.

Step 2: While still wet, add candy eyeballs.

Step 3: Let them cool until the chocolate sets.

💡 Tips:

• Use a fork to dip the cookies for an even coat and less mess.
• Place everything on parchment paper for easy cleanup.
• Store in an airtight container at room temperature for up to a week.

These spooky-sweet snacks are as cute as they are delicious — perfect for Halloween movie nights, school parties, or Boo Baskets! 🕷️🍬